Dinner

FROM THE OAK PIT

( All steaks are hand cut and aged, cooked over our Red Oak Fire )

( Includes Salsa, Crackers, Salad, Relish Tray, Beans, Garlic Bread & Ice Cream )

Your Choice of Baked Potato, Fries, Rice or Seasonal Vegetables. Substitute Red Oak Grilled Asparagus $4)

( Add Sauteed Mushrooms – $4 )

20 oz. Filet Mignon – $42

10 oz. Filet Mignon – $34

20 oz. New York – $35.5

20 oz. Spencer – $35.5

16 oz. Spencer – $30.5

oz. Spencer – $26.5

20 oz. Top Sirloin – $33

16 oz. Top Sirloin – $28

oz. Top Sirloin – $25

Lamb Chops ( 3 Thick Cuts ) – $29

16 oz. Pork Chop – $22

Pork Chops ( Two 16 oz. Chops ) – $26

Full Rack Spare Ribs – $29.5

Half Rack Spare Ribs – $25.5

1/2 Chicken & Ravioli – $21.5

20 oz. Ground Steak Patty – $22.5

Beef Ribs (4 Ribs) – $32

Linguisa – $18 .5  |  2 Sticks – $21.5

Kolbase ( 3 Sticks ) – $19.5

Sweet Breads ( 20 oz. ) – $23

Ham Steak ( 16 oz. w/ Grilled Pineapple ) – $21.5

Salmon ( 12 oz. steak ) – $25

*Add 6 oz. Lobster Tail to any meal – $20.5 Extra

“Jocko’s Size” Extra Cut – $18.5 Extra

FROM THE WATERS

( Includes Salsa, Crackers, Salad, Relish Tray, Beans, Garlic Bread & Ice Cream )

Your Choice of Baked Potato, Fries, Rice or Vegetables

Halibut Steak ( Breaded & Grilled ) – Market Price

King Crab Legs ( 20 oz. ) – $55

Breaded Shrimp ( Deep Fried )  – $24.5

Rainbow Trout (2) ( Deep Fried ) – $21.5

Rainbow Trout (3) ( Deep Fried ) – $24.5

Calamari Steak ( Breaded & Grilled )  – $21.5

GRILLED SPECIALTIES

( Includes Salsa, Crackers, Salad, Relish Tray, Beans, Garlic Bread & Ice Cream )

Your Choice of Baked Potato, Fries, Rice or Vegetables

Grilled Rib Eye ( 16oz. ) – $28.5

Pounded Ground Rib Eye ( 12oz. ) – $20.5

Pork Chops – $20.5

Fried Chicken – $21.5

PLATED FAVORITES

( Includes Salad, Beans, Garlic Bread, & Ice Cream )

Spaghetti Dinner – $13.5

Ravioli Dinner – $13.5

Spaghetti & Ravioli Dinner  – $13.5

Cheese Enchilada (1)  – $14.5

Deluxe Cheese Enchilada (2) – $17.5

Small Side of Spaghetti or Ravioli – $10.5

Large Side of Spaghetti or Ravioli  – $12.5

SANDWICHES

( Includes Salad & Beans )

Jocko’s Dip – $13.5

( add green chili $1 )

Jocko’s Cheese Steak- $15.5

Rib Eye Steak Sandwich – $20.5

Sliced Turkey – $12.5

Grilled Chicken Breast – $15.5

B.L.T. – $12.5

Linguica – $12.5

Reuben – $14.5

Grilled Ham & Cheese – $12.5

SPECIALTY SANDWICHES

( Includes Salad, Beans & French Fries )

Large Rib Eye Sandwich ( 16oz. ) – $24.5

Ground Steak Patty ( 16oz. ) – $20

 

Stall Sandwich – $14.5

 

JOCKO’S BURGERS

Steak Burger ( 1 8oz. patty ) – $12.5

Beyond Meat Burger ( 1 8oz. Plant-Based patty ) – $13

 

Double Steak Burger ( 2 8oz. patties ) – $20

Double Beyond Meat Burger ( 2 8oz. Plant-Based patties ) – $22

 

BED OF LETTUCE

Chef’s Salad – $14.5

1/2 Chef’s Salad – $10.5

Jocko’s Chicken Breast Salad – $15.5

Seafood Salad – $15.5

1/2 Seafood Salad – $11.5

Jocko’s Sliced Rib Eye Salad – $20.5

JUST ON THE SIDE

Grilled Asparagus – $6.5

Relish Tray – $4.5

Baked Potato  – $4.5

Steamed Rice – $4.5

French Fries – $4.5

Sliced BBQ Mushrooms – $4.5

 

Beverages : Coffee, Brewed Decaffeinated Coffee, Milk, Tea ( iced or hot ), Juice, Soft Drinks

Also Available for Purchase!

” Jocko’s Mix ” Seasoning & Raw Cut Steaks

KIDS MENU ( UNDER 12 )

Ravioli – $10.5

Spaghetti – $10.5

Grilled Cheese  – $10.5

Chicken Strips – $10.5

Steak Burger – $12.5

DESSERTS

Ice Cream or Sherbet – $4.5

( add Seasonal Berries – $2 )

New York Style Cheesecake – $8.5

Bowl of Peaches – $4.5

Seasonal Sweet Treat – $8.5

DAILY SPECIALS

( Sunday – Thursday, Excluding Holidays )

All Specials Include a Salad

SUNDAY:

Sliced Top Sirloin – $18.5

( w/ Beans & choice of Potato or Rice )

MONDAY:

Roast Pork – $16.5

( w/ Green Beans, Mashed Potatoes & Gravy )

TUESDAY:

Chicken Fried Steak  – $16.5

( with Corn, Mashed Potatoes & Gravy )

WEDNESDAY:

Roast Turkey – $16.5

( w/ Peas, Stuffing, Mashed Potatoes & Gravy )

THURSDAY:

Meatloaf – $16.5

( w/ Garlic Spinach, Mashed Potatoes & Gravy )

Dinner Hours : M-F 4:30 PM – Close, Saturday 4:00 – Close, Sunday 1:00 – Close

** We understand wait times can run long, we will happily seat guests late:

Last Seating : Sunday – Thursday 10:00 PM & Friday/Saturday 11:00 PM

( ** Please Check “The Pit” Hours )

** Extra Plate Charge $4 – No Charge Under 12 Years Old

** Extra Plate w/ Salad, Potato or Rice, Beans, Coffee, Bread & Dessert $10

NOTE: Consuming raw or under cooked meats, poultry, seafood, shellfish, or eggs; may increase your risk of food-borne illness.

Jocko’s Famous Steakhouse – Nipomo, California – All Rights Reserved ©